从萝卜到骏马：可食用的年味艺术

更新时间：2026-02-02 17:30  浏览量：1

转自：CGTN

#2026马年春节#【从萝卜到骏马：可食用的年味艺术】当朴实的萝卜在刀下化作奔腾的骏马，这不仅是手艺的展示，更是中华饮食文化、民间技艺与新年仪式的完美融合。每一刀都沉淀着时光的温度，每一片都承载着美好的寓意，将民族记忆化为可触摸的祝福。现在，邀请您一同延续这份温暖的传承：参与CGTN#马年画马挑战#，用您的方式创作心中的吉祥马并@CGTN 分享。让传统在当代创作中焕发新生！ See an ordinary radish transform into a galloping horse through masterful carving. More than craftsmanship, it embodies Chinese culinary culture, folk art and the New Year tradition. Each cut carries cultural warmth, and every slice holds a blessing. Now join CGTN's All Things Horses! Create your own horse-themed artwork, share it with @CGTN, and help tradition live on through modern creativity.